Restaurant Employee
email protected email protected Perry, GA Perry, GA Part-time Full-time Part-time Full-time Estimated:
$23.
4K - $29.
6K a year Estimated:
$23.
4K - $29.
6K a year 1 day ago 1 day ago 1 day ago The Oil Lamp Restaurant, a popular and well-established cafeteria-style buffet in Perry, Georgia, is currently seeking enthusiastic and dedicated individuals to join our team as Restaurant Employees.
As a Restaurant Employee, you will play a vital role in providing exceptional customer service and ensuring a pleasant dining experience for our guests.
Responsibilities:
1.
Food Preparation and Presentation:
- Assist in the preparation and setup of the cafeteria-style buffet, ensuring that all food items are fresh, properly cooked, and presented attractively.
- Maintain cleanliness and organization of the serving area, ensuring that food stations are well-stocked and replenished as needed.
- Follow proper food handling and safety guidelines to ensure the highest standards of food quality and hygiene.
2.
Customer Service:
- Greet and welcome guests in a friendly and professional manner.
- Assist guests in selecting and serving their desired food items, providing recommendations and answering any questions they may have.
- Ensure that guests are satisfied with their dining experience, promptly addressing any concerns or requests.
3.
Cashier Duties:
- Operate the cash register and accurately process guest payments.
- Handle cash transactions, issue receipts, and maintain a balanced cash drawer.
- Assist customers with any billing or payment-related inquiries.
4.
Cleanliness and Maintenance:
- Maintain the cleanliness and tidiness of the dining area, including tables, chairs, and floors.
- Assist with cleaning and sanitizing food preparation areas, utensils, and equipment.
- Follow proper sanitation procedures to ensure a safe and hygienic environment.
5.
Teamwork:
- Collaborate with fellow team members to ensure smooth and efficient service.
- Communicate effectively with kitchen staff and other team members to ensure timely food replenishment and guest satisfaction.
- Support and assist colleagues in their tasks as needed.
Qualifications:
- Prior experience in a restaurant or food service setting is preferred but not required.
- Strong customer service skills with a friendly and approachable demeanor.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Basic math skills for cash handling and accurate order processing.
- Excellent communication skills and the ability to work well within a team.
- Flexibility to work evenings, weekends, and holidays as required.
If you are a self-motivated individual with a passion for providing exceptional customer service, we invite you to apply for the Restaurant Employee position at the Oil Lamp Restaurant.
We offer flexible scheduling options, a positive and supportive work environment, and opportunities for growth and development within our organization.
To apply, please submit your resume to email protected with the subject line Restaurant Employee Application - Your Name .
Please note that only qualified candidates will be contacted for an interview.
We appreciate your interest in joining our team at the Oil Lamp Restaurant and look forward to reviewing your application.
Job Types:
Full-time, Part-time
Benefits:
Flexible schedule Restaurant type:
Casual dining restaurant Shift:
Day shift Evening shift Morning shift Weekly day range:
Monday to Friday Ability to Commute:
Perry, GA 31069 (Required) Ability to Relocate:
Perry, GA 31069:
Relocate before starting work (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
$23.
4K - $29.
6K a year Estimated:
$23.
4K - $29.
6K a year 1 day ago 1 day ago 1 day ago The Oil Lamp Restaurant, a popular and well-established cafeteria-style buffet in Perry, Georgia, is currently seeking enthusiastic and dedicated individuals to join our team as Restaurant Employees.
As a Restaurant Employee, you will play a vital role in providing exceptional customer service and ensuring a pleasant dining experience for our guests.
Responsibilities:
1.
Food Preparation and Presentation:
- Assist in the preparation and setup of the cafeteria-style buffet, ensuring that all food items are fresh, properly cooked, and presented attractively.
- Maintain cleanliness and organization of the serving area, ensuring that food stations are well-stocked and replenished as needed.
- Follow proper food handling and safety guidelines to ensure the highest standards of food quality and hygiene.
2.
Customer Service:
- Greet and welcome guests in a friendly and professional manner.
- Assist guests in selecting and serving their desired food items, providing recommendations and answering any questions they may have.
- Ensure that guests are satisfied with their dining experience, promptly addressing any concerns or requests.
3.
Cashier Duties:
- Operate the cash register and accurately process guest payments.
- Handle cash transactions, issue receipts, and maintain a balanced cash drawer.
- Assist customers with any billing or payment-related inquiries.
4.
Cleanliness and Maintenance:
- Maintain the cleanliness and tidiness of the dining area, including tables, chairs, and floors.
- Assist with cleaning and sanitizing food preparation areas, utensils, and equipment.
- Follow proper sanitation procedures to ensure a safe and hygienic environment.
5.
Teamwork:
- Collaborate with fellow team members to ensure smooth and efficient service.
- Communicate effectively with kitchen staff and other team members to ensure timely food replenishment and guest satisfaction.
- Support and assist colleagues in their tasks as needed.
Qualifications:
- Prior experience in a restaurant or food service setting is preferred but not required.
- Strong customer service skills with a friendly and approachable demeanor.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Basic math skills for cash handling and accurate order processing.
- Excellent communication skills and the ability to work well within a team.
- Flexibility to work evenings, weekends, and holidays as required.
If you are a self-motivated individual with a passion for providing exceptional customer service, we invite you to apply for the Restaurant Employee position at the Oil Lamp Restaurant.
We offer flexible scheduling options, a positive and supportive work environment, and opportunities for growth and development within our organization.
To apply, please submit your resume to email protected with the subject line Restaurant Employee Application - Your Name .
Please note that only qualified candidates will be contacted for an interview.
We appreciate your interest in joining our team at the Oil Lamp Restaurant and look forward to reviewing your application.
Job Types:
Full-time, Part-time
Benefits:
Flexible schedule Restaurant type:
Casual dining restaurant Shift:
Day shift Evening shift Morning shift Weekly day range:
Monday to Friday Ability to Commute:
Perry, GA 31069 (Required) Ability to Relocate:
Perry, GA 31069:
Relocate before starting work (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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